The companion to French Comfort Food, Le French Oven
showcases authentic, tantalizing French recipes that can be
created in the cocotte―the French version of a Dutch oven―in all
of its sizes and shapes, from mini to large. Using various
techniques such as braising, stewing, roasting, baking, stovetop,
and frying, Le French Oven will teach how to create appetizers,
soups, main courses, desserts, and more.
It includes information... more...